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Why Eating Natural Beef Makes Sense
No Antibiotics. No Growth Hormones.
Consumers have been led to believe that beef is beef. Nothing could be further from the truth.
Meat from grass fed beef animals has less total fat, less saturated fat, less cholesterol and fewer calories than meat from feedlot-finished animals. Additionally, grass fed beef has more Vitamin E, Vitamin C, Beta-Carotene and more Omega-3 Fatty Acids. Treat your family to Healthy Natural, Grass Fed Murray Grey Beef and TASTE the difference for yourself.
Backbone Ranch Purpose & Promise
Our mission is to provide you and your loved ones with a food experience that enhances your health and a food source that is raised with extreme care and love.
Backbone Ranch Murray Grey Cattle are ranch-raised, gently handled and fed a natural, varied diet of nutrient dense native grasses, Bermuda grass and clover. The beef that we sell is free of growth hormones and antibiotics and our cattle are never confined or grain-fed.
NATURAL, GRASS FED BEEF
Lower total fat and LDL (BAD) Cholesterol than grain-fed beef.
Grass Fed Beef is also lower in calories than grain-fed.
It has extra Omega-3 Fatty Acids which aid in preventing heart attacks, preventing high blood pressure and protecting healthy brain function.
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